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Reports & Analytics

Know exactly what is selling, when and where

Sales, bestsellers, peak hours and branch comparisons — updated in real time.

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  • Peak hours, actually measured

    Staff to the demand you have rather than the demand you remember.

  • Bestsellers and dead weight

    See which items earn their place on the menu and which quietly do not.

  • Channel mix

    Understand how much of your business is web, app, QR or counter — and how that is shifting.

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Berryin — Reports & Analytics

Usage and inventory reporting, broken down by order, day and month.

Reports you will read, not just generate

Most restaurant reporting fails by producing everything and highlighting nothing. The dashboard leads with the handful of numbers that change decisions: today versus last week, what sold, when it got busy.

Everything is live, so the lunch decision can use lunch data instead of last month’s summary.

One source of truth

Because online, QR and counter sales all run through the same system, the totals reconcile by construction. There is no stitching together a POS export and a marketplace dashboard.

For multi-branch groups this is the difference between a weekly review that takes ten minutes and one that takes an afternoon.

What you get

  • Sales by day, hour and branch
  • Bestselling and slowest-moving items
  • Average order value and order count trends
  • Channel and order-type breakdown
  • Staff and shift performance
  • CSV export for your accountant

Commission-free · live in about a week

FAQ

Reports & Analytics — common questions

Anything else you want to know? Message us and a real person will answer.

Ready to run your restaurant smarter?

Book a free demo and see Berryin working with your own menu.

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